On Tuesday night, Sydney Concierge was lucky enough to be invited to the launch party of Kensington Street Social! Kensington Street Social opened to the public last night and is run by Jason Atherton, a Michelin-starred British chef with 13 other restaurants under...
A few weeks ago, I booked a table at Automata at The Old Clare Hotel, for myself, my partner and 2 good friends who were on holidays here from the UK. The head chef at Automata is Clayton Wells, who was sous chef at Momofuku Seiobo until August 2014, so we knew we...
For my partner’s birthday, I bought him a weekend in the Hunter Valley including Cold Chisel tickets at Hope Estate, 2 night’s accommodation and the degustation at Margans. I had wanted to visit this restaurant for many years, but it is located a little...
Last weekend my partner and I moved from Forest Lodge to Leichhardt. After a lovely Christmas and hectic few days unpacking, last night we decided to do as the Romans do and try a local Italian restaurant. The first one we came to was La Botte D’Oro and what a...
Last Saturday, I was lucky enough to be treated to a belated birthday High Martini at the Double Bay Intercontinental Hotel in The Stillery. In case you are wondering, High Martini is like High Tea, but with 3 matched martinis instead. As you can see from the photo...
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